Vegan Spinach Artichoke Dip tastes like the traditional dish but so much better. It’s creamy, cheesy, hot, and delicious. Well, I’m pretty excited about sharing this recipe for the best vegan spinach artichoke dip. Home » Vegan recipes » Appetizers and side dishes » Vegan spinach artichoke dip with garlic cashew cream. Another key ingredient in this spinach artichoke dip is nutritional yeast. Vegan Spinach Artichoke Dip. This Vegan Spinach Dip recipe is simple to make, you just soak raw cashews in hot water for a few hours then mix it up in your food processor with some olive oil and almond milk until creamy. You need to go make it immediately! Serve this spinach artichoke dip with fresh vegetables sticks, crackers, pita chips, bread sticks, tortilla chips or sliced baguette. Easy Vegan Recipe. BEST EVER HOMEMADE VEGAN SPINACH DIP Thursday, November 5, 2020 Add Comment Edit. Most classic spinach dip recipes require an oven, but this vegan spinach dip only needs a stove and a blender. 70.7K shares. Nutritional yeast is often used to add a cheesy flavour to vegan … This creamy and flavorful Vegan Spinach Artichoke Dip is a warm, baked appetizer that all your guests will love - not just the vegans! Spinach Dip [Vegan] Dairy Free. 2 teaspoons granulated garlic; 1½ teaspoons onion powder; 1 tablespoon grated onion, (1/4 small onion); 1 small carrot, grated; 1½ teaspoons salt; 1 teaspoon dried parsley; 1 tablespoon dried minced onion; 1 bag fresh baby spinach (6-8 ounce size), chopped; 1 can water chestnuts, drained and chopped; 4 green onions, chopped; 1 cup vegan … Start off by making the vegan cream cheese/mayonnaise mix. This Vegan Spinach Dip tastes JUST as good as your grandma's, but without any dairy involved! It will taste even better after the flavors have had time to develop! Vegan Spinach Dip Breadsticks. Ingredients. Home » Recipes » Vegan Spinach Artichoke Dip. Bake in oven for about 30 minutes, or until the cheese on top has melted and started to brown This post may contain affiliate links. Advertisement. Last Modified: May 12, 2020 by Becky Striepe Disclosure: This post may contain Amazon affiliate links. Here’s a fantastic, completely vegan spinach dip. Shannon says. Baked until hot and bubbly, this veggie-filled dip needs to be on your menu! When it comes to recipes that involve vegan cheese, the rest of our family tends to be a bit skeptical. It goes great with a good burger on game day.. Vegan Spinach Artichoke Dip gets its creaminess from non-dairy yogurt, cashews, and cooked Yukon Gold potato. It means you can prepare this recipe very quickly, in less than 20 minutes and serve straight away. Reply. Made with only 9 simple ingredients, and you can make it in only 30 minutes! Spinach artichoke dip is one food that must be present at all parties and gatherings. Bring it to your next event to wow your family and friends. This was absolutely delicious–but–although it was cream-colored after coming out of the oven, it turned grey after sitting in the fridge overnight! As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may … Mushroom Spinach Dip is thick and creamy with sautéed mushrooms, onions and spinach, lots of garlic and a hint of rosemary. Is this dip gluten-free? Since this vegan spinach dip is so popular, I have made a double batch and served in a couple – few small bowls when I have a large party spread happening. February 18, 2015 183 Comments. Check out this well-loved restaurant appetizer gone vegan! Spinach Dip ~ raw, vegan, gluten-free ~ This vegan spinach dip is a “show-stopping” recipe to add to your repertoire. Your spinach dip will keep in the fridge for 2 to 3 days.Store it in a sealed container. Jump to Recipe Print Recipe Total Time: 35 mins Dunk as many pita wedges as you please into this creamy spinach and artichoke dip. You will notice that this recipe calls for 1/4 cup green onion used here, as well as another 1/4 cup scallions at the end. Soy, dairy, oil, and gluten free! Ingredients. Vegan Spinach Dip Loving It Vegan salt, onion, white vinegar, nutritional yeast, raw cashews, dried oregano and 7 more Vegan Spinach Dip Karissa's Vegan Kitchen! Add the cayenne pepper, garlic powder and onion powder, onion, spinach, and 1/4 cup vegan mozza shreds. Besides the unsweetened vegan yogurt, raw cashews, and mashed yellow potato, you'll need white vinegar and salt … Vegan Spinach Dip. An easy vegan spinach dip to feed a crowd. I will go as far as saying, "Let me show you the way to heaven with a spoon!” It is creamy, full-bodied, and sumptuous. First of all, it’s not … Creamy Corn & Spinach dip spread over pizza crust or puff pastry, bake, slice, serve. This vegan dip is also nut-free and has an oil-free option. Vegan. Ingredients. Yes, you should make and devour this immediately. Simple and amazing Vegan Spinach Artichoke dip that will make any crowd happy. It also freezes great and should be good for at least 3 months if it’s sealed up. It’s perfect as an appetizer for New Year’s Eve or for Superbowl celebration with friends! it is! Spinach & Artichoke Dip // Healthy Buffalo “Chicken” Dip // Vegan Spinach Dip // Vegan French Onion Dip // The Ultimate Seven Layer Dip // Easy Baba Ganoush // The Best Hummus, […] Reply The Best 4th of July Vegan Recipes - Vegan Beauty Power July 1, 2020 - 9:44 pm Can be gluten-free if served as a dip. Jump to Recipe. September 10, 2018 at 1:05 pm. 3 In a medium sized frying pan heat 2 tablespoons of olive oil over … The recipe is plant-based (dairy-free), naturally gluten-free, and super easy to make in less than 30 minutes. Made dairy-free using silken tofu and nutritional yeast, this recipe offers a vegan twist on the classic party favorite. Since then, I've learned a lot about vegan cooking, so I have revised my vegan spinach artichoke dip recipe. ; Can fresh spinach be used? This vegan spinach artichoke dip is OFF THE CHARTS. Spinach Dip. Vegan spinach artichoke dip with garlic cashew cream. I love using cashews in creamy vegan recipes because it mimics the texture of dairy products so well. I love how easy it is to make the sauce in a high-speed blender or food processor. And, I must say, the changes are fabulous if I don't say so myself. Our easy vegan hot spinach artichoke dip tastes just like the kind made with dairy, only this is dairy-free and gluten-free. This is a classic spinach dip made vegan with just a few ingredient swaps! And gatherings promise you this recipe makes a large batch to serve 8-10 guests, completely vegan dip. 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